A round loaf of artisan bread with a decorative crust sits on a wooden cutting board outdoors near a garden.

Sourdough Ham Bread (Osterschinken): An Easy Step-by-Step Recipe

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This recipe guides you through making a flavourful ham bread, perfect for special occasions or everyday enjoyment. It uses cured ham, whole grain flours, and an active sourdough starter for a hearty loaf. Optional additions like Dijon mustard, caraway, and fennel seeds enhance the taste.

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